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Salt baked almonds are enrobed in hand-ground caramelized hazelnut praline, a layer of creamy milk chocolate and a dusting of gold.
Aperitivo, the golden hour just before sunset. for a bite and beverage, letting conversation unfold. These salt baked golden California almonds are what memories are made of. In-house roasted hazelnuts are ground with deep amber caramel to make our signature praline paste that enrobes each almond, and are sealed with creamy milk chocolate. A sweet golden dusting of confectioner's sugar ensure you will stay a while, even if just until dusk.
Available exclusively in the Cassata Gift Case. ORDER NOW for Holiday 2020.
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